I’ve been waiting for someone to make a dairy-free Cool Whip alternative for years, and finally it’s been done! So Delicious is at it again with this Coconut Whipped Topping, and it is TASTY. Fluffy, sweet, and creamy, this CocoWhip is the perfect topping for your favorite desserts. We loved it on pie and our dessert coffees (like this Pumpkin Café au Lait). I’m definitely going to try this in an icebox cake, and a few other no-bake desserts.
Both the regular and light version of Cocowhip have a slightly vanilla flavor, with a hint of coconut. Like other whipped toppings, this one does melt when put on hot desserts. The ingredients on the package are: water, organic tapioca syrup, organic dried cane syrup, organic coconut oil, pea protein, organic sunflower lecithin, guar gum, , natural flavors, xanthan gum.
Note: Always check the packaging ingredients when you buy, as recipes and ingredients may change.
You can learn more about dairy free products from So Delicious right here.