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Our toddler loves cookies. I hardly ever have time to bake, and it’s not easy finding healthy, dairy free options for him. We gave these KinniKritters a try, and they were a big hit! They’re made in a gluten, wheat, dairy, and egg free environment, and they actually TASTE good. Give them a try!
My daughter likes these meals:BREAKFAST-1. oametal mixed with applesauce2. cheerios and sliced banana mixed into yogurt (you could use soy yogurt)3. cream of wheat (make with water or soy milk instead of cow’s milk), sliced peachesLUNCH-1. turkey and tomato sandwich on whole wheat bread, grapes peeled and quartered2. whole wheat crackers with hummus, carrot sticks, apple slices3. chicken noodle and vegetable soup, mandarin orangesDINNER-1. whole wheat pasta with homemade tomato sauce (I puree all different kinds of vegetables and put in the sauce), salad2. diced grilled chicken, steamed carrots and broccoli, brown rice3. diced ham, mashed sweet potatoes, green beans