Bake or fry your french fries according to the packaging instructions.
While your fries are cooking, cook your onion, pepper, and ground beef over medium heat in a large nonstick skillet until the onions are soft and the beef is cooked through.
Drain the grease from the pan. Mix in your tomatoes, pickles, and special sauce. Season with salt and pepper, and cook for another 5 minutes.
Season with salt and pepper to your taste.
You can serve these to your liking, either in individual portions or on a big platter, party style. To assemble, lay out your fries then top with beef mixture. Finish it off with your garnishes, and enjoy!