Go Back
+ servings
5 from 1 vote

Dairy Free Big Mac Fries

A fun treat for kids parties, Superbowl Sunday, or whenever you're craving comfort food. This recipe has all the flavors of a Big Mac without all the junk and guilt!
Servings 6
Prep Time 15 mins
Cook Time 45 mins

Ingredients

  • 1 lb ground beef
  • 1 cup white onion diced
  • 2 medium sized tomatoes diced, about 14 ounces
  • 1 red bell pepper seeded, stemmed, and diced
  • 1/2 cup dill pickles diced
  • 1 tbsp white sesame seeds
  • 1/2 cup special sauce check to make sure it's dairy free
  • 16 oz french fries I used frozen crinkle cut fries
  • salt & pepper to taste

For garnish:

  • shredded iceberg lettuce
  • diced white onion
  • fresh diced tomato
  • sesame seeds
  • drizzle of special sauce

Instructions

  • Bake or fry your french fries according to the packaging instructions.
  • While your fries are cooking, cook your onion, pepper, and ground beef over medium heat in a large nonstick skillet until the onions are soft and the beef is cooked through.
  • Drain the grease from the pan. Mix in your tomatoes, pickles, and special sauce. Season with salt and pepper, and cook for another 5 minutes.
  • Season with salt and pepper to your taste.
  • You can serve these to your liking, either in individual portions or on a big platter, party style. To assemble, lay out your fries then top with beef mixture. Finish it off with your garnishes, and enjoy!
Calories: 582kcal
Course: Appetizer, Main Course, Snack
Cuisine: American

Nutrition

Calories: 582kcal | Carbohydrates: 39g | Protein: 16g | Fat: 37g | Saturated Fat: 9g | Cholesterol: 67mg | Sodium: 662mg | Potassium: 724mg | Fiber: 5g | Sugar: 3g | Vitamin A: 984IU | Vitamin C: 38mg | Calcium: 49mg | Iron: 3mg