Go Back
+ servings
5 from 2 votes

Healthy Frozen Snickers Bananas

The perfect salty-sweet combo that's healthy and takes just minutes to prepare. A delicious summer treat that's loved by both kids and adults.
Servings 4
Prep Time 5 mins
Freezing time 2 hrs
Total Time 2 hrs 5 mins



  • Cut your bananas into fourths.⁠
  • Lay your bananas on a small parchment-lined cookie sheet that will fit in your freezer.
  • Drizzle each banana slice with your peanut butter. You can microwave the peanut butter in a small bowl for 20-30 seconds if needed to make it more drizzleable. ⁠
  • Melt your chocolate in a small bowl in the microwave for 30 seconds at a time until completely melted, stirring after every 30 seconds. Mine took a minute and 30 seconds total.⁠
  • Drizzle the chocolate over the peanut butter⁠
  • Sprinkle the bananas with your chopped nuts.⁠
  • Freeze for two hours.⁠
  • Once frozen you can transfer these to a freezer bag or container.⁠



These can be kept in the freezer for up to 3 months.
See the post above for helpful tips and frequently asked questions about these Snickers Bananas.
Calories: 166kcal
Course: Dessert, Snack
Cuisine: American
Keyword: chocolate, dairy free, dessert, healthy


Calories: 166kcal | Carbohydrates: 21g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 2mg | Sodium: 59mg | Potassium: 295mg | Fiber: 2g | Sugar: 12g | Vitamin A: 38IU | Vitamin C: 5mg | Calcium: 12mg | Iron: 0.4mg

Tried this recipe?Mention @milkfreemom or tag #milkfreemom!