Chocolate Brownie Energy Balls
These chocolate brownie energy balls are rich, fudgy, no-bake bites made with wholesome ingredients. Naturally sweetened and easy to make, they taste like brownies and are perfect for healthy snacks, meal prep, or satisfying a chocolate craving.
Ingredients
- 1 cup almond flour
- 1.5 cups medjool dates about 15 dates
- 1.5 cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- ⅓ cup shredded unsweetened coconut
- 2 tablespoon oily almond butter
- 2 tbsp warm water or coffee
- a pinch of salt
Instructions
- Add all of the ingredients in to a food processor or high powered blender.
- Process until a thick dough forms.
- The mixture should stick together when formed in to a ball. If it doesn't, try adding in another splash of water.
- Form the mixture in to 15 balls.
- Store in an airtight container in the refrigerator for up to two weeks.
Video
Notes
This recipe was updated on 3/5/26 to make it more moist and fudgy. The original recipe did not use almond butter and only made 8 balls. Because of these changes, the nutritional data has also been updated.
Nutrition
Calories: 130kcalCarbohydrates: 19gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 3mgPotassium: 261mgFiber: 6gSugar: 10gVitamin A: 22IUVitamin C: 0.03mgCalcium: 44mgIron: 2mg
Tried this recipe?Let me know how it was!