Easy Slow Cooker Chicken Chili
A simple chicken chili prepared in the slow cooker that's filling, nourishing, and kid-friendly.
Prep Time 15 minutes mins
Total Time 8 hours hrs 15 minutes mins
Servings 8
- 28 oz fire roasted diced tomatoes
- 16 oz tomato purée
- 2 large boneless skinless chicken breasts
- 1 large onion peeled and diced
- 1 yellow pepper diced
- 1 red pepper diced
- 14 oz black beans canned or precooked, drained and rinsed
- 14 oz red kidney beans canned or precooked, drained and rinsed
- 1 teaspoon kosher salt
- 2 teaspoon dried oregano
- 2 tsp chili powder
- 1 tablespoon cumin
- 3 garlic cloves peeled and minced
Add all of your ingredients in to your slow cooker and mix well.
Cook on low for 8 hours, stirring occasionally.
Taste for salt and adjust to your taste.
Calories: 226kcalCarbohydrates: 37gProtein: 17gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gTrans Fat: 0.004gCholesterol: 18mgSodium: 505mgPotassium: 847mgFiber: 11gSugar: 6gVitamin A: 1360IUVitamin C: 57mgCalcium: 93mgIron: 5mg