• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Milk Free Mom logo
  • Recipes
  • Products
  • My Kitchen Favorites
  • About
  • Contact
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
menu icon
go to homepage
  • Recipes
  • Products
  • Shop
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Products
    • Shop
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
  • ×
    Home » Blog » Desserts

    Dairy, Egg, and Soy Free Chocolate Chip Cookies

    Published: Apr 5, 2010 by milkfreemom Modified: May 17, 2020
    This post may contain affiliate links. 3 Comments

    I was craving something chocolate and sweet, and these cookies did a good job of satisfying me. Too good, actually. I ate the whole two dozen cookies in two and a half days. Oink oink.

    ⅓ cup of peanut butter (almond butter can also be used)
    2 tablespoons grapeseed oil
    1 cup sugar
    ⅓ cup almond milk
    1 teaspoon vanilla extract
    1 cup whole wheat pastry flour
    ½ teaspoon baking soda
    ½ teaspoon salt
    1 cup old fashioned oats
    ¾ cup dairy free semi-sweet chocolate chips

    Preheat oven to 425 ° F. You can use a large baking sheet prepped with cooking spray, but I found these came out much better on my pizza stone. Whisk together the first five ingredients until the mixture is nice and smooth and set aside. In a separate bowl combine the flour, oats, baking soda, and salt. Add these dry ingredients to the first mixture and stir to combine. Fold in the chocolate chips. Drop the batter by large spoonfuls on to your stone or prepared baking sheet. Bake for about 8 minutes, remove and let cool ten minutes. After ten minutes transfer the cookies to a cookie rack. Or if you're like me, eat half a dozen while their still warm  🙂

    More Dairy Free Dessert Recipes

    • mango chia pudding with honey and lime
      Easy Mango Chia Pudding
    • healthier homemade peanut butter chocolate easter eggs
      Healthier Homemade Reese's Peanut Butter Eggs
    • chocolate coconute date balls
      Chocolate Coconut Date Balls
    • chocolate dates
      Chocolate Dates

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Gladys says

      July 12, 2014 at 10:01 pm

      I made these today. I had to sub canola oil for grapeseed oil, quick oats for old fashioned (which I was very nervous about but had to whip these up quick), and all purpose baking flour for the whole wheat pastry flour. I have to say, they were delicious, and soooo good warm. My 2y/o critic didn't feel the same but he's a tough cookie. I'm curious to see how good these would be if I used all the right ingredients....
      Thanks!

      Reply
    2. Cheryl K. Paugh says

      March 21, 2024 at 12:43 pm

      semi sweet chips have soy lecithin

      Reply
      • Lyndsay Homme says

        March 21, 2024 at 3:40 pm

        Not all semi sweet chocolate chips have soy. Give Enjoy Life a try, they're great and contain only chocolate, sugar, and cocoa butter: https://enjoylifefoods.com/products/semi-sweet-chocolate-mini-chips-1

        Reply

    Primary Sidebar

    Lyndsay Homme

    Hi, I'm Lyndsay! I'm a certified nutrition coach who loves food and studying its effects on our bodies. I started a dairy-free journey when my son was diagnosed with milk intolerance in 2009. He grew out of his intolerance when he was 7, and a few years later I grew into one.

    More about me →

    Popular Recipes

    • Dairy Free Breakfast Casserole
      Dairy-Free Egg Casserole
    • lemon coconut custard pie
      Easy Lemon Coconut Custard Pie
    • Dairy Free Chicken and Dumplings
      Dairy-Free Chicken and Dumplings
    • meatless chili with sweet potato quinoa and black beans
      Meatless Chili with Black Beans, Sweet Potato, and Quinoa
    150+ dairy free snack list

    Dairy-Free Summer Recipes

    • shredded slow cooker beef barbacoa inspired
      Slow Cooker Barbacoa-Inspired Shredded Beef
    • mango salad recipe
      Easy Mango Salad
    • chocolate strawberry frozen yogurt bars
      Chocolate Strawberry Frozen Yogurt Bars
    • raspberry simple syrup with honey
      Honey Raspberry Simple Syrup
    See more Dairy-Free Summer Recipes →

    list of over 100 dairy free chocolates
    7-day dairy free meal plan

    Lyndsay Homme

    Hi, I'm Lyndsay! I'm a certified nutrition coach who loves food and studying its effects on our bodies. I started a dairy-free journey when my son was diagnosed with milk intolerance in 2009. He grew out of his intolerance when he was 7, and a few years later I grew into one.

    More about me →

    Popular Recipes

    • Dairy Free Breakfast Casserole
      Dairy-Free Egg Casserole
    • lemon coconut custard pie
      Easy Lemon Coconut Custard Pie
    • Dairy Free Chicken and Dumplings
      Dairy-Free Chicken and Dumplings
    • meatless chili with sweet potato quinoa and black beans
      Meatless Chili with Black Beans, Sweet Potato, and Quinoa
    150+ dairy free snack list

    Dairy-Free Summer Recipes

    • italian salad with chickpeas and salami
      Italian Salad with Chickpeas and Salami
    • healthy frozen snickers banana bites
      Healthy Frozen Snickers Bananas
    • summer strawberry mojito spritzer
      Summer Strawberry Spritzer
    • slow cooker pork carnitas
      Easy Slow Cooker Pork Carnitas
    See more Dairy-Free Summer Recipes →

    list of over 100 dairy free chocolates
    7-day dairy free meal plan

    Footer

    ↑ back to top

    Recipes

    • Breakfast
    • Entrée
    • Dessert
    • Drinks

    Newsletter

    • Sign up

    Contact

    • Contact
    • Disclosure / Privacy Policy

    • Amazon
    • Facebook
    • Instagram
    • Pinterest
    • TikTok

    © 2024 Milkfreemom.com. All rights reserved.